The Lucky Leprechaun Bar & Grill Menu in Wisconsin

6 thick-cut Applewood-smoked bacon, glazed in rich billionaire's syrup & oven-baked. Served with warm honey dip.

A huge, warm, golden brown pretzel, perfectly salted. Comes with 3 spreads: bier cheese, German mustard & garlic herb spread.

Creamy blend of spinach & artichokes baked until golden; served with tortilla chips.

Golden-crisp potato halves with mashed potatoes, cabbage, sharp cheddar, bacon bits & scallions.

Roasted brussels sprouts tossed in a balsamic glaze, finished with aged Parmesan cheese & bacon bits.

10 golden-fried bone in wings hand tossed with your choice of sauce. BBQ, Mild Buffalo, spicy Buffalo, or Garlic Parmesan. Comes with 4 crispy carrot sticks, celery sticks, or a mix of both with your choice of ranch or blue cheese dressing.

Thick-cut onion rings dipped in stout batter, fried to a golden crunch, & served with our bold Guinness ketchup.

Crispy waffle fries piled high with corned beef, charred pork belly, white cheddar, pickled jalapenos, scallions, & horseradish cream.

A hearty pile of crispy chips topped with your choice of seasoned ground beef or chicken, shredded lettuce, diced tomatoes, black olives, scallions, & a generous drizzle of creamy white sauce.

Lightly battered mozzarella cheese curds, deep fried to a golden brown. Served with your choice of ranch, marinara, or bbq sauce.

Crispy, golden rolls stuffed with corned beef, sauerkraut, and melted Swiss cheese. Served with a side of Thousand Island dressing.

Grilled Irish sausages served over creamy homemade golden mashed potatoes, smothered in rich onion gravy. Served with garlic bread.

Tender, slow-cooked corned beef and mashed potatoes served atop a bed of cabbage and root vegetables, finished with a bold drizzle of house-made dark ale mustard.

Grilled chicken breast layered with fresh mozzarella, ripe tomatoes, and basil pesto. Topped with shredded Parmesan and a drizzle of balsamic glaze.

A golden-fried 10 oz fillet of flaky cod, served hot with two fresh lemon wedges, a side of zesty tartar sauce, coleslaw and garlic bread.

Twists of tender cavatappi pasta smothered in creamy cheese sauce, loaded with savory corned beef, tangy sauerkraut, melted Swiss, and finished with tangy dressing. Served with garlic bread.

Pan-seared North Atlantic salmon atop whipped homemade golden potatoes, drizzled with a mustard tarragon cream. Served with veggie of the day and garlic bread.

Savory ground beef and veggies tucked under a blanket of creamy homemade mashed potatoes, served with garlic bread.

Grilled chicken breast topped with our house-made BBQ sauce, a melted cheddar cheese blend, red onion, and crisp tortilla strips on a toasted flat bread.

Golden, breaded chicken schnitzel served with creamy mashed potatoes, veggie of the day, and a roasted red pepper sauce, finished with a drizzle of balsamic glaze. Served with a side of garlic bread.

Featuring a tender chicken cutlet encased in a golden breadcrumb coating, topped with cheddar cheese and a dollop of lemon-zest aioli. Served on a brioche bun and a lemon wedge on the side.

Chunks of Atlantic lobster gently tossed in a creamy lemon-zest mayo, layered over lettuce & fresh herbs, all nestled in a warm, fresh lobster roll bun.

Grilled chicken breast topped with melted Swiss cheese, lettuce, tomato, pickles, and mayo. Served on a brioche bun.

Grilled beef patty, caramelized onions, melted swiss and cheddar cheese, served on toasted rye.

A hot dog tucked into a warm pretzel bun, smothered with cheddar cheese, smoky bacon bits, and crisp green onion.

Corned beef, sauerkraut, melted Swiss, and a tangy dressing served on grilled rye.

A rich blend of creamy tuna salad and crisp celery, layered with Swiss cheese, and grilled to perfection on sourdough.

Crispy chicken breast topped with cheddar cheese, lettuce, tomatoes, red onion, pickles, and a chipotle aioli, on a pretzel bun.

Crispy chicken breast tossed in honey BBQ sauce, topped with fresh coleslaw and pickles and served on a toasted brioche bun.

Crisp romaine tossed with a creamy Caesar dressing, Parmesan cheese, and crunchy croutons.

A fresh blend of spring mix and romaine, topped with roasted corn, pico de gallo, cheddar cheese, and crispy tortilla strips. Served with our signature Southwest dressing.

A bright, refreshing mix of mandarin oranges, diced bacon, feta cheese, red onion, and dried cranberries. Tossed in a crisp apple cider vinaigrette.

A fresh blend of spring mix and romaine, topped with crispy buffalo chicken tenders, tomato, red onion, and blue cheese crumbles. Served with blue cheese dressing.

Slathered in rich BBQ sauce, stacked with 2 crispy bacon slices, golden onion rings, & melted American cheese, on a toasted brioche bun. Add fresh lettuce, tomato, & onion for just $1.00. Comes with French fries. Upgrade to curly fries or waffle f...

Our legendary double-stacked beef patties tucked in a towering 3D sesame seed bun, layered with cheese, crisp lettuce, and our signature Big Boy sauce.

Served on a toasted brioche bun.

A juice 6 oz burger on a toasted brioche bun and topped with melted pepper jack cheese, three crispy cheese curds, two strips of bacon, and sriracha aioli.

Two 3 oz beef patties on a toasted brioche bun, layered with American and pepper jack cheese, and a drizzle of our beer cheese sauce. Finished with jalapeños, lettuce, and tortilla strips.